Revised on
04/19/17 12:45pm

Food Safety Online Training

Contact information

**PLEASE NOTE: The Learning Management Systen (LMS), where trainings are housed, is set up for employees. If you are a student or visiting scholar, you must request access to the system before you can complete your training. Please email sdps@ucdavis.edu to request access to the system.

Introduction to food safety for temporary food events. Topics include: Foodborne illness, (safe) Food Handling practices, Temperatures, and Sanitation.

Yes: For food safety for temporary food events.